Savory sweet potatoes, twice baked
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 sweet potatoes, about 4" each1/2 cup fat free cottage cheese1/2 cup grated asiago or similar strong cheese1/3 cup broth1 tsp sagesalt and pepper to taste
Wash and pierce potatoes. Microwave on high for 12-14 minutes, turning twice. Meanwhile use a hand blender (or whisk if you must) to make the cottage cheese smooth and creamy. Once cool enough to handle, cut potatoes lengthwise and scoop out most of the flesh. Mix this with the rest of the ingredients and add back into the skins. Sprinkle a smidge of grated cheese on top of each one and put under the broiler for 1 minute.
Number of Servings: 6
Recipe submitted by SparkPeople user JODIBIRD1.
Number of Servings: 6
Recipe submitted by SparkPeople user JODIBIRD1.
Nutritional Info Amount Per Serving
- Calories: 248.2
- Total Fat: 0.6 g
- Cholesterol: 0.1 mg
- Sodium: 178.3 mg
- Total Carbs: 56.3 g
- Dietary Fiber: 9.0 g
- Protein: 6.0 g
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