Broccoli and Mushroom Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 (10 oz) box frozen chopped broccoli, thawed and drained1 (8 oz) carton fresh sliced mushrooms1 (9-inch) frozen deep dish piecrust1 medium onion, sliced4 eggs1 cup liquid non-dairy creamer2 Tbsp. flour1 tsp. salt1/2 tsp. black pepper
Preheat the oven to 375 degrees. Arrange broccoli and mushrooms in the piecrust. In a bowl, place the onion, eggs, creamer, flour, salt, and pepper. Mix to combine and pour over the veggies. Bake for 1 hour to 1 hour 15 minutes or until mixture is set. Serve warm and enjoy!
You can also double and triple the recipe.
Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user AIDELADE27.
You can also double and triple the recipe.
Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user AIDELADE27.
Nutritional Info Amount Per Serving
- Calories: 158.4
- Total Fat: 8.4 g
- Cholesterol: 105.2 mg
- Sodium: 442.5 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 2.0 g
- Protein: 7.0 g
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