Turkey vegetable soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
Ground Turkey, Cabbage Slaw, Chicken broth, favorite veggies
makes about 20 1-cup servings
Number of Servings: 20
Recipe submitted by SparkPeople user NEWGAL3.
Number of Servings: 20
Recipe submitted by SparkPeople user NEWGAL3.
Nutritional Info Amount Per Serving
- Calories: 110.5
- Total Fat: 4.9 g
- Cholesterol: 34.2 mg
- Sodium: 886.5 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 1.0 g
- Protein: 11.7 g