ww potato soup
- Number of Servings: 8
Ingredients
Directions
2 cans ff chicken broth2 cups water1 pkg frozen oreida o'brien potatoes1 pkg ff pioneer country gravey mix
bring broth and water to a boil add potatoes and mix gravy with a little water and add to mix stir and simmer 10-15 mins
Number of Servings: 8
Recipe submitted by SparkPeople user SUZAN56.
Number of Servings: 8
Recipe submitted by SparkPeople user SUZAN56.
Nutritional Info Amount Per Serving
- Calories: 126.0
- Total Fat: 2.3 g
- Cholesterol: 5.8 mg
- Sodium: 559.9 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 0.0 g
- Protein: 3.7 g
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