Almond Butter Biscotti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 32
Ingredients
MaraNatha Almond Butter, 120 gram(s) (remove)*E.D. Smith Sugar Free Jam, 1 tbsp (remove)Oranges, 0.5 cup, sections (remove)Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat, 2.5 cup (1 serving) (remove)Maca - Producto Peruano, 100 gram(s) (remove)Maca Vital: soya, wuiwicha, ajonjoli, kanihua, quinoa, polen, maca, 100 gram(s) (remove)*Organic All-Purpose White Flour, 1 cup (remove)*Splenda No Calorie Sweetener, 48 tsp (remove)Pecans, 30 grams (remove)Baking Powder, 1 tsp (remove)Egg, fresh, 2 large (remove)Vanilla Extract, 1 tsp (remove)
Mix dry ingredients
Mix wet ingredients
Add dry to wet and form a dough
Form dough into log and bake for 30 min at 350
Cut log into 32 slices and bake those at 375 for 15 minutes
Serve with coffee or ice cream
Enjoy
Number of Servings: 32
Recipe submitted by SparkPeople user OFELIA.GABRIELA.
Mix wet ingredients
Add dry to wet and form a dough
Form dough into log and bake for 30 min at 350
Cut log into 32 slices and bake those at 375 for 15 minutes
Serve with coffee or ice cream
Enjoy
Number of Servings: 32
Recipe submitted by SparkPeople user OFELIA.GABRIELA.
Nutritional Info Amount Per Serving
- Calories: 73.5
- Total Fat: 3.1 g
- Cholesterol: 13.2 mg
- Sodium: 19.4 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 1.2 g
- Protein: 2.7 g
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