Greek Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
cucumberRomaine lettucefeta cheeselemon juiceolive oilred pepperoregano flakespepper to taste
Directions
wash a cube or slice cucumber, lettuce, pepper
crumble feta
mix oil, juice of lemon and oregano flakes,
pour on salad , mix together.

Number of Servings: 2

Recipe submitted by SparkPeople user DAISYADAY7.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 254.4
  • Total Fat: 24.4 g
  • Cholesterol: 16.7 mg
  • Sodium: 212.7 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.7 g

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