Asain Mahi Mahi with Orange Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 3 -oz mahi mahi fillets1/3 cup Light Asain Toasted Sesame Dressing2 Tbsp orange juice1/2 cup thinly sliced red onions8 cups salad greens4 clementines, peeled and sliced1/3 cup toasted almonds, chopped
Place mahi mahi on a foiled lined baking sheet. Spoon or brush 2 Tbsp of the dressing onto the mahi mahi. Let stand 15 minutes.
Put remaining dressing, orange juice and red onions in a large bowl, toss to coat. Heat broiler.
Broil mahi mahi for 8 to 10 minutes.
Add salad and clementines to bowl with onions; toss to coat. Arrange salad on plates. Top with mahi mahi and toasted almonds.
Number of Servings: 4
Recipe submitted by SparkPeople user NIKISCH.
Put remaining dressing, orange juice and red onions in a large bowl, toss to coat. Heat broiler.
Broil mahi mahi for 8 to 10 minutes.
Add salad and clementines to bowl with onions; toss to coat. Arrange salad on plates. Top with mahi mahi and toasted almonds.
Number of Servings: 4
Recipe submitted by SparkPeople user NIKISCH.
Nutritional Info Amount Per Serving
- Calories: 234.8
- Total Fat: 6.7 g
- Cholesterol: 80.1 mg
- Sodium: 319.2 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 3.4 g
- Protein: 23.9 g
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