veggie/bean salad

Name: veggie/bean salad Recipe
Yield: 1
Ingredients: 1/4 cup chickpeas; 1/4 cup feta cheese; 3/4 cup raw vegetables (onions scallions peppers tomato cucumbers); 1 TBSP lemon juice 2 tsp olive oil 1 tsp oregano dash salt and pepper

Number of Servings: 1

Ingredients

1/4 cup chickpeas1/4 cup feta cheese3/4 cup raw vegetables (onions, scallions, peppers, tomato, cucumbers)1 TBSP lemon juice, 2 tsp olive oil, 1 tsp oregano, dash salt and pepper

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user TAMDALE1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 390.7
Total Fat: 23.2 g
Cholesterol: 53.4 mg
Sodium: 999.7 mg
Total Carbs: 33.8 g
Dietary Fiber: 6.8 g
Protein: 14.5 g

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