Creamy Mashed Cauliflower
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 bag frozen cauliflower cooked tender1 oz FF cream cheese1 Tbsp unsalted butter1/2 tsp garlic powder1/2 tsp fresh ground black peppersea salt to taste
Boil cauliflower in water with a little salt until tender enough to mash. Drain and add all other ingredients and mash together like potatoes.
Number of Servings: 2
Recipe submitted by SparkPeople user SAVAGEAMAYA.
Number of Servings: 2
Recipe submitted by SparkPeople user SAVAGEAMAYA.
Nutritional Info Amount Per Serving
- Calories: 106.6
- Total Fat: 6.5 g
- Cholesterol: 17.1 mg
- Sodium: 1,304.0 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 5.1 g
- Protein: 5.7 g
Member Reviews