Matt's Sausage Balls

Name: Matt''s Sausage Balls Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 40
Ingredients: Bisquick (regular) 1 cup Jimmy Dean Hot Sausage (8 oz) Sharp Cheddar (Block-Shredded-4oz) Pepper Jack Cheese (Block-Shredded-4oz) Salt Pepper Garlic Powder to taste

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 40

Ingredients

Bisquick (regular) 1 cup, Jimmy Dean Hot Sausage (8 oz), Sharp Cheddar (Block-Shredded-4oz), Pepper Jack Cheese (Block-Shredded-4oz), Salt, Pepper, Garlic Powder to taste,

Directions

Shred cheese from blocks and mix all ingredients by hand. Add drops of water just until all flour mix is absorbed into large ball. Roll into walnut-sized balls and place on non-stick cooking sheet (40 balls). Bake at 350 degrees fro 15 minutes. Can be frozen and baked from frozen. Cook an additional 3 to 5 minutes if frozen. Best served hot out of the oven. If reheating, heat for 10 to 30 seconds in microwave. Do not overheat. Nutritional information is per individual ball

Number of Servings: 40

Recipe submitted by SparkPeople user MATMANCONN.

Servings Per Recipe: 40

Nutritional Info Amount Per Serving

Calories: 52.0
Total Fat: 3.7 g
Cholesterol: 9.0 mg
Sodium: 129.8 mg
Total Carbs: 2.1 g
Dietary Fiber: 0.1 g
Protein: 2.3 g

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