CHICKEN SALAD
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user SHERIELEA.
4 SERVINGS 141 CAL. PER SERVING
Number of Servings: 4
Recipe submitted by SparkPeople user SHERIELEA.
Nutritional Info Amount Per Serving
- Calories: 142.1
- Total Fat: 7.7 g
- Cholesterol: 44.1 mg
- Sodium: 489.3 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.4 g
- Protein: 15.7 g
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