Quiche Lorraine
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Bacon, 2 medium slices, cooked (raw product (remove)Swiss Cheese, 3 oz (remove)Onions, raw, .25 cup, chopped (remove)Mushrooms, canned, .25 cup (remove)Milk, nonfat, 2.25 cup (remove)*Heart Smart Bisquick (mix only), 1 cup (remove)Egg, fresh, 2 large (remove)
Cook bacon and allow to cool. Spray a 9" pie plate with cooking spray. Line bottom of pie plate with bacon, shreeded swiss cheese, mushrooms and onions. Beat remaining ingredients together (I use a blender) and pour into pie. Bake 30 minutes @ 400 or until set.
Number of Servings: 8
Recipe submitted by SparkPeople user BERUBED.
Number of Servings: 8
Recipe submitted by SparkPeople user BERUBED.
Nutritional Info Amount Per Serving
- Calories: 148.6
- Total Fat: 6.1 g
- Cholesterol: 65.6 mg
- Sodium: 255.3 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 0.2 g
- Protein: 8.8 g
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