Hash Browns

Name: Hash Browns Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 3
Ingredients: 3 Cups diced russett or red potatoes; 1 Tlbsp Olive Oil; Salt & Pepper to taste

(3)

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 3

Ingredients

3 Cups diced russett or red potatoes1 Tlbsp Olive OilSalt & Pepper to taste

Directions

dice potatoes into bite size chunks. Add Olive OIl. Salt & Pepper to taste and mix thourougly. Place on a medium low heated grill and cook until done.

Number of Servings: 3

Recipe submitted by SparkPeople user THINWITHINNV.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 155.3
Total Fat: 4.6 g
Cholesterol: 0.0 mg
Sodium: 9.0 mg
Total Carbs: 26.2 g
Dietary Fiber: 3.3 g
Protein: 3.0 g

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Member Reviews

MERRYCHEF
These are excellent!!! Very simple and very tasty :)
Mine took about 20 minutes to cook - not a big deal, just good to know when your timing your meal. - 3/26/11
BLUEMRSM
Really simple and good! I added the garlic powder, oregano and parsley noted above, plus 2 servings (6 thin slices) of canadian bacon and 1/2 cup chopped onion. - 2/27/11
OLIVIA_LJ
Amazing! Especiallly with eggs! - 7/27/10
SHIRLANGEL
Yummy and very easy. I added garlic powder, oregano and parsley also for extra flavor. - 8/26/09