Day Before Breakfast Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
6 eggs2 cups milk1 teaspoon salt1 teaspoon dry mustard2 slices dry bread, cubed1 pound sausage, cooked and drained1 cup shart cheddar cheese, grated
Directions
Beat eggs with milk, salt and mustard. Layer break cubes, sausage and cheese in a 13x9 inch pan. Pour egg mixture over layers. Cover and chill overnight. Bake at 350 degrees for 45 minutes. Serves 15 2-inch pieces.

Number of Servings: 15

Recipe submitted by SparkPeople user NTOWN328.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 147.5
  • Total Fat: 10.9 g
  • Cholesterol: 112.2 mg
  • Sodium: 398.3 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.6 g

Member Reviews
  • PENNYANDCJ
    This is my son's favorite recipe. It is a tradition that we have this every Easter and Christmas morning. It is easy to make and I love how I can prepare it the night before. - 1/3/09