Cheesy Chili Mac

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
kidney beansstewed tomatoes, chili powderelbow macaronionionground beef
Directions
cook beef and onion until meat is browned.

stir in stewed tomatoes, and chili powder bring to a boil.
Then stir in macaroni and beans. cook until macaroni is tender.

Serve chili in bowls and added cheese.

Number of Servings: 8

Recipe submitted by SparkPeople user LITTLEBRADLEY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 439.0
  • Total Fat: 17.7 g
  • Cholesterol: 57.4 mg
  • Sodium: 221.3 mg
  • Total Carbs: 48.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 22.0 g

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