Rosa's Fat Free Banana Bread

Name: Rosa''s Fat Free Banana Bread Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 24
Ingredients: 3 cups flour; 1 1/2 cups sugar; 1 tsp salt; 1 tsp baking powder; 1 tsp cinnamon; 3/4 tsp baking soda; 2 cups chopped banana; 3 eggs; 1 cup unsweetened applesauce

(4)

Number of Servings: 24

Ingredients

3 cups flour1 1/2 cups sugar1 tsp salt1 tsp baking powder1 tsp cinnamon3/4 tsp baking soda2 cups chopped banana3 eggs1 cup unsweetened applesauce

Directions

Mix everything together except the eggs and oil. In a separate bowl, beat eggs and add applesauce. Add wet to dry mixture and stir well. Grease 2 loaf pans or one bundt pan. Bake at 325 degrees for 1 hour. Check loaf pans at 45 mins as they tend to cook faster than the bundt cake.

Number of Servings: 24

Recipe submitted by SparkPeople user DEBIES.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 136.7
Total Fat: 0.9 g
Cholesterol: 27.6 mg
Sodium: 66.2 mg
Total Carbs: 30.0 g
Dietary Fiber: 1.1 g
Protein: 2.7 g

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Member Reviews

EIGHDRIEN
Great! I made it as muffins - perfect to grab for breakfast in the morning. - 3/20/08
MELBOYCE
awesome, awesome, awesome! I brought this to work and everyone loved it! - 2/18/08
KAROLYNCA
Excellent Banana Bread recipe! - 8/6/07
MYGRETCHEN
This gets better (like most banana breads) if you make it the day before and leave wrapped in plastic wrap overnight. - 3/13/07