hash brown casserole

Name: hash brown casserole Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 15
Ingredients: 8 oz cooked breakfast sausage; 5 large eggs; 5 egg whites; 4 cup diced hash browns; 1 cup low fat cheddar shredded; 3/4 cup skim milk; 1/4 cup butter melted

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 15

Ingredients

8 oz cooked breakfast sausage5 large eggs5 egg whites4 cup diced hash browns1 cup low fat cheddar, shredded3/4 cup skim milk1/4 cup butter, melted

Directions

brown sausage and spread in greased 9x13 pan. mix beaten eggs, milk and butter and pour over sausage. sprinkle potatoes, then cheese on top and bake at 350 degrees for 1 hour.

Number of Servings: 15

Recipe submitted by SparkPeople user BLONDIE_EDGE.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 161.6
Total Fat: 10.9 g
Cholesterol: 91.4 mg
Sodium: 148.2 mg
Total Carbs: 8.1 g
Dietary Fiber: 0.9 g
Protein: 8.0 g

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