Ceasar salad with Salmon
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Simply add 1 bag of Dole Light Caesar Salad (the bag includes dressing and croutons) to a salad bowl. Drain and add 1 6 oz can Wild Alaskan Salmon, breaking large pieces. Add 1 cup cherry tomatoes, each cut in half. Add packet of light dressing, mix thoroughly. Divide onto 2 plates, sprinkle with crutons and serve.
Makes 2 servings.
Number of Servings: 2
Recipe submitted by SparkPeople user SUNNYWBL.
Number of Servings: 2
Recipe submitted by SparkPeople user SUNNYWBL.
Nutritional Info Amount Per Serving
- Calories: 270.6
- Total Fat: 13.7 g
- Cholesterol: 22.5 mg
- Sodium: 786.7 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 2.3 g
- Protein: 23.1 g
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