Chicken Tortilla Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 Cans Of Original RoTel MIx 1 cup of diced Cilantro6 Corn Tortilla Shells8 cups of Chicken Broth 1 lb diced Chicken Breast
Dice and Cook Chicken
Add Broth / chopped cilantro / Rotel into a pot
boil for 20 minutes
cut the tortillia shells add to boiling broth
boil for additional 10 minutes
season chicken to taste
makes approx 12 1 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user YOTELVR.
Add Broth / chopped cilantro / Rotel into a pot
boil for 20 minutes
cut the tortillia shells add to boiling broth
boil for additional 10 minutes
season chicken to taste
makes approx 12 1 cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user YOTELVR.
Nutritional Info Amount Per Serving
- Calories: 1,501.2
- Total Fat: 31.0 g
- Cholesterol: 283.0 mg
- Sodium: 13,974.9 mg
- Total Carbs: 93.0 g
- Dietary Fiber: 11.8 g
- Protein: 204.5 g
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