Thick Low Fat Chocolate Pudding
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1/3 c. sugar1/4 c. cocoa3 T. cornstarch1/8 t. salt2 c. skim milk1 t. vanilla
Combine all dry ingredients. Stir in milk until smooth. Microwave on high 3 minutes, stir. Microwave another 4-6 minutes on high, stirring every minute until thickened (my microwave takes about 7 minutes total). Stir in vanilla. Spoon into individual serving bowls.
Number of Servings: 6
Recipe submitted by SparkPeople user COVEREDNPRAYING.
Number of Servings: 6
Recipe submitted by SparkPeople user COVEREDNPRAYING.
Nutritional Info Amount Per Serving
- Calories: 92.7
- Total Fat: 0.6 g
- Cholesterol: 1.6 mg
- Sodium: 92.1 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 1.2 g
- Protein: 3.5 g
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