Raspberry vinigerette dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1/2 cup fresh raspberries, mashed up2 tbsp olive oil2 tbsp balsamic vinegar
Directions
With a hand blender whisk together the three ingredients until frothy

Makes 4 serving of a tablespoon each

Number of Servings: 4

Recipe submitted by SparkPeople user JENN_70114.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 74.4
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.5 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 0.1 g

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