Bubble Up Pizza
- Number of Servings: 6
Ingredients
1 lb lean ground beef 1 onion, chopped 30 oz. tomato sauce 1/2 tsp dried basil 3 cloves garlic, minced 1 tsp Italian seasoning 1 1/4 cup fat free mozzarella cheese, shredded Dough2 1/4 cups of Heart Healthy Bisquick3/4 cup of milk
Preheat oven to 350 F.
1. In a mixing bowl, make dough and set aside.
2. In skillet, brown meat over medium heat until browned, stirring to crumble. Stir in onion , tomato sauce, basil, garlic and Italian seasoning. (Add pepperoni, veggies or your favorite pizza toppings if you'd like)
3. Add dough; stir gently until dough is mixed in and completely covered with sauce. Spoon mixture into a 9x13 inch baking dish coated with cooking spray. Bake for 25 minutes. Sprinkle with cheese, and bake an additional 10 minutes or until dough is done. Let stand 5 minutes before serving.
Number of Servings: 6
Recipe submitted by SparkPeople user REE2LOSE.
1. In a mixing bowl, make dough and set aside.
2. In skillet, brown meat over medium heat until browned, stirring to crumble. Stir in onion , tomato sauce, basil, garlic and Italian seasoning. (Add pepperoni, veggies or your favorite pizza toppings if you'd like)
3. Add dough; stir gently until dough is mixed in and completely covered with sauce. Spoon mixture into a 9x13 inch baking dish coated with cooking spray. Bake for 25 minutes. Sprinkle with cheese, and bake an additional 10 minutes or until dough is done. Let stand 5 minutes before serving.
Number of Servings: 6
Recipe submitted by SparkPeople user REE2LOSE.
Nutritional Info Amount Per Serving
- Calories: 370.3
- Total Fat: 8.6 g
- Cholesterol: 58.1 mg
- Sodium: 1,545.0 mg
- Total Carbs: 47.1 g
- Dietary Fiber: 2.6 g
- Protein: 28.0 g
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