Chicken Adobo

Name: Chicken Adobo Recipe
Prep time: 15 min
Cook time: 140 min
Total time: 155 min
Yield: 1
Ingredients: 1 lb of chicken thighs; 3-4 garlic cloves; 2 bay leaves; 1 tsp black pepper; 1/2 tsp of brown sugar; 1/2 cup soy sauce; 1/2 cup white distilled vinegar; 1/2 cup water; 1 tsp olive oil

Minutes to Prepare: 15
Minutes to Cook: 140

Number of Servings: 1

Ingredients

1 lb of chicken thighs3-4 garlic cloves2 bay leaves1 tsp black pepper1/2 tsp of brown sugar1/2 cup soy sauce1/2 cup white distilled vinegar1/2 cup water1 tsp olive oil

Directions

Mince garlic cloves set aside. Add 1/4 tsp of pepper to chicken thighs on both sides. Heat 1 tsp of olive oile in a dutch oven or large pan. Brown chicken thighs on both sides. Add the soy sauce, vinegar, water, bay leaves, brown sugar, and bay leaves to the chicken. Bring to a boil and then let simmer on low for 1 1/2 - 2 hours. Serve over brown rice and enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user DOMINIQUENINA.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving