Grilled Scallops and Jumbo Shrimp with Cilantro and Lime
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
6 large jumbo shrimps4 large, dry scallopscooking oil spraylimessmall bunch of cilantro for garnish
Wash and pat dry scallops. Peel and de-vein shrimp. Rinse them and dry.
Heat up the grill. Give a light spray of cooking oil spray so the seafood will not stick.
Grill for approximately 6 minutes, or until firm. do not over cook.
Plate with salad and garnish with cilantro and lime.
Number of Servings: 2
Recipe submitted by SparkPeople user PIEQUEEN1.
Heat up the grill. Give a light spray of cooking oil spray so the seafood will not stick.
Grill for approximately 6 minutes, or until firm. do not over cook.
Plate with salad and garnish with cilantro and lime.
Number of Servings: 2
Recipe submitted by SparkPeople user PIEQUEEN1.
Nutritional Info Amount Per Serving
- Calories: 92.2
- Total Fat: 0.9 g
- Cholesterol: 50.6 mg
- Sodium: 131.2 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 1.9 g
- Protein: 14.3 g
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