Linda's Potato Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 cups mashed potatoes,lettuce,tomatoes,hard boiled eggs,cukes,radishes,mayonaise.
Directions
cook potatoes,mash and let cool, add mayonaise,to make creamy.on a plate lay out lettuce first then layermashed potatoes,tomatoes,cukes,hard boiled eggs and radishes you can add any other vegetables you like

Number of Servings: 1

Recipe submitted by SparkPeople user LINDAGRAVEL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 440.4
  • Total Fat: 16.3 g
  • Cholesterol: 580.8 mg
  • Sodium: 884.1 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 10.2 g
  • Protein: 25.1 g

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