Ham & Bean Soup

Name: Ham & Bean Soup Recipe
Prep time: 15 min
Cook time: 300 min
Total time: 315 min
Yield: 12
Ingredients: 1 lb. beans mixed; 8 c. water; 2 c. ham cubed; 1 c. sliced carrots; 1 c. chopped celery; 1 c. chopped onion; 1 28 oz. can tomatoes chopped; 2 T. lemon juice; 1 tsp chili powder; 1 tsp. paprika; 1 T. parsley

Minutes to Prepare: 15
Minutes to Cook: 300

Number of Servings: 12

Ingredients

1 lb. beans, mixed8 c. water2 c. ham, cubed1 c. sliced carrots1 c. chopped celery1 c. chopped onion1 28 oz. can tomatoes, chopped2 T. lemon juice1 tsp chili powder1 tsp. paprika1 T. parsley

Directions

Wash, sort , and drain beans, if needed. Pour into slow cooker. Add ham, carrots, celery, and onion. Cover and cook on high for 3 to 4 hours or until tender. Add tomatoes, lemon juice, chili powder, paprika, and parsley. Cook 1 hour. Serve

Number of Servings: 12

Recipe submitted by SparkPeople user FOOD2LIVEBY.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 255.0
Total Fat: 3.2 g
Cholesterol: 12.8 mg
Sodium: 566.4 mg
Total Carbs: 40.4 g
Dietary Fiber: 12.1 g
Protein: 17.5 g

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