Light and Creamy Tuna and Mushroom Pasta Sauce

  • Number of Servings: 6
Ingredients
425g tin Tuna in Brine! Zucchini (300g)3 Slices Ham (120g )1 large Onion (180g)2 tspn Dry Mustard190g tin Mushrooms375ml tin Light Evaporated Milk70g Tomato Paste1/2 cup Water2 tblspns Cornflour
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user AUDREYBL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 225.3
  • Total Fat: 4.4 g
  • Cholesterol: 11.4 mg
  • Sodium: 890.9 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 26.7 g

Member Reviews
  • SMB1982
    can you put the directions in please cos it sounds yum !
    - 1/28/09