Chicken Tortelloni

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 jar Classico Four Cheese pasta sauce1 pck of Olivieri NutriWise Five Cheese Tortelloni3 boneless, skinless chichen breastpepper to taste2 garlic cloves1 tsp Olive oil
Directions
Cook pasta as instructed. Cut chicken into small pieces. Place in a frying pan with olive oil and garlic, pepper to taste. Cook until the chicken is no longer pink. In another sauce pan heat sauce. Mix all ingredients together and serve.

Option: add a handfull of grated cheese.

1 serving = 1/8 of the dish

Number of Servings: 8

Recipe submitted by SparkPeople user CINDIO.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 382.4
  • Total Fat: 9.3 g
  • Cholesterol: 76.0 mg
  • Sodium: 770.9 mg
  • Total Carbs: 42.9 g
  • Dietary Fiber: 3.7 g
  • Protein: 32.4 g

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