Stuffing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
1 bag brownberry sage and onion stuffing2 cans chicken broth4 tbsp butter4 stalks celery1.5 apples2 onions1 turkey liver
chop onion, celery, and apple. saute onion and celery then put aside. boil broth and butter in saucepan. saute turkey liver and put aside. mix together all ingredients in large bowl and stuff turkey. bake turkey as recommended. Makes about 15 servings.
Number of Servings: 15
Recipe submitted by SparkPeople user WANTTOBETONED.
Number of Servings: 15
Recipe submitted by SparkPeople user WANTTOBETONED.
Nutritional Info Amount Per Serving
- Calories: 59.2
- Total Fat: 3.2 g
- Cholesterol: 38.3 mg
- Sodium: 347.0 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.7 g
- Protein: 3.8 g
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