Cinnamon Raisin Bread

Name: Cinnamon Raisin Bread Recipe
Prep time: 5 min
Cook time: 180 min
Total time: 185 min
Yield: 14
Ingredients: 8th Continent Light Vanilla SoyMilk 8 oz (remove); Brummel & Brown Spread made with Yogurt 4 tbsp (remove); Egg beaters 0.25 cup (remove); *Wheat flour white bread enriched 3 cup (remove); Yeast bakers .37 ounce (remove); *Splenda No Calorie Sweetener 8 tsp (remove); Raisins .5 cup packed (remove)

Minutes to Prepare: 5
Minutes to Cook: 180

Number of Servings: 14

Ingredients

8th Continent Light Vanilla SoyMilk, 8 oz (remove)Brummel & Brown Spread made with Yogurt, 4 tbsp (remove)Egg beaters, 0.25 cup (remove)*Wheat flour, white, bread, enriched, 3 cup (remove)Yeast, bakers, .37 ounce (remove)*Splenda No Calorie Sweetener, 8 tsp (remove)Raisins, .5 cup, packed (remove)

Directions

Number of Servings: 14

Recipe submitted by SparkPeople user ANGELPIXIE85.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 143.7
Total Fat: 2.1 g
Cholesterol: 0.0 mg
Sodium: 43.3 mg
Total Carbs: 27.1 g
Dietary Fiber: 1.0 g
Protein: 4.6 g

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