Baked Pesto Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
3 chicken breasts, boneless and skinless1/4 cup pesto sauce2 plum tomatoes2 oz shredded mozzarella cheese
Preheat oven to 400 F. Line baking sheet with foil. Place chicken breasts and pesto sauce in a bowl and toss to coat. Place coated chicken breasts on baking sheet and bake for 25 minutes. Remove from oven and top with plum tomato slices and shredded mozzarella cheese. Bake an additional 3-5 minutes or until cheese is melted.
Number of Servings: 3
Recipe submitted by SparkPeople user FLOWERSROAD.
Number of Servings: 3
Recipe submitted by SparkPeople user FLOWERSROAD.
Nutritional Info Amount Per Serving
- Calories: 416.3
- Total Fat: 14.7 g
- Cholesterol: 154.5 mg
- Sodium: 431.9 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 1.1 g
- Protein: 61.8 g
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