egg beaters scramble

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 green pepper1/4 cup diced can tomatoe1/4 cup frozen spinache1/2 cup egg beaters
Directions
mix all veggies. in pan spray with non stick cooking spray. pour in egg beaters. spoon in as much veggies as you want.

Number of Servings: 1

Recipe submitted by SparkPeople user ANGELAMYRICK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 122.3
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 154.3 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.1 g

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