Polish Kielbasa and Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Put Kielbasa into a skillet and heat for 10 minutes; add beans and vegetables and cook until heated through.
Number of Servings: 4
Recipe submitted by SparkPeople user SANDER48.
- Calories: 311.4
- Total Fat: 17.3 g
- Cholesterol: 25.0 mg
- Sodium: 1,104.3 mg
- Total Carbs: 25.3 g
- Dietary Fiber: 7.4 g
- Protein: 14.5 g
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