Las Fajitas Grilled Chicken Salad
- Number of Servings: 1
Ingredients
Directions
Chicken, white meat, 4 oz, 147 calories Cheese, Monterrey Jack, shredded, 1 oz, 110 calories Iceberg Lettuce (salad), 2 cup, shredded or chopped, 15 calories Broccoli, fresh, 0.5 cup, chopped, 12 calories Carrots, raw, 0.25 cup, strips or slices, 13 calories Green Peppers (bell peppers), 0.5 cup, strips, 19 calories Red Ripe Tomatoes, 1 slice, medium (1/4" thick), 4 calories Salsa, Green Mtn Gringo, natural, 8 tbsp, 40 calories (I use the salsa as my low-cal salad dressing) TOTAL = 360 calories And if you want, add: Tortilla chips, unsalted, 15 chips, 1 serving, for an additional 140 calories
Order this at Las Fajitas!
Number of Servings: 1
Recipe submitted by SparkPeople user JAZZSIREN.
Number of Servings: 1
Recipe submitted by SparkPeople user JAZZSIREN.
Nutritional Info Amount Per Serving
- Calories: 502.8
- Total Fat: 20.2 g
- Cholesterol: 125.0 mg
- Sodium: 1,417.8 mg
- Total Carbs: 43.7 g
- Dietary Fiber: 6.4 g
- Protein: 32.2 g
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