Chiken Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
*8oz Barilla elbow*3 Tbsp pickle relish*5 celery stalks*2 cans of Premium chunk chiken breast in water*1 cup of mayo with olive oil*1 tbsp diced onion*1 tsp powder garlic*1 tsp powder onion*1 dash of black pepper*
Directions
"Makes 6 servings"
Mix all ingredients together and refrigerate for 20 minutes! Then its ready to serve.

Number of Servings: 6

Recipe submitted by SparkPeople user CELINE19.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 472.5
  • Total Fat: 16.7 g
  • Cholesterol: 96.0 mg
  • Sodium: 933.1 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 30.4 g

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