Banana Cake

Name: Banana Cake Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 24
Ingredients: 1 cup Sugar (1/4 cup sugar rest Splenda) 1/2 cup butter 2 Eggs 4 bananas 2 cups flour 1 tsp salt 1 tsp vanilla extrace 2 tsp baking soda

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 24

Ingredients

1 cup Sugar (1/4 cup sugar rest Splenda), 1/2 cup butter, 2 Eggs, 4 bananas, 2 cups flour, 1 tsp salt, 1 tsp vanilla extrace, 2 tsp baking soda

Directions

makes 24 - 1 inch pieces.. Bake at 375 for 30 minutes

Number of Servings: 24

Recipe submitted by SparkPeople user LOVETORUN13.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 104.8
Total Fat: 4.4 g
Cholesterol: 21.9 mg
Sodium: 250.1 mg
Total Carbs: 14.8 g
Dietary Fiber: 0.8 g
Protein: 1.8 g

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