Key Lime Pie (Keebler)
- Number of Servings: 8
Ingredients
1/4 c water1 package (4 serving) sugar-free lime Jello2 containers (6 oz.) fat-free key lime yogurt1 tub (8 oz) Cool Whip Lite1 Keebler Ready Crust Reduced Fat Graham Pie Crust
1. Heat water and whisk in Jello until dissolved.
2. Whisk together Jeloo and yogurt in a large bowl. Fold in the Cool Whip. Spread in the crust and regrigerate at least 4 hours (or until set).
3. Store in the refrigerator.
The Keebler website says this makes 8 servings at 160 calories and 3.5 grams of fat apiece.
Number of Servings: 8
Recipe submitted by SparkPeople user NICHAEL.
2. Whisk together Jeloo and yogurt in a large bowl. Fold in the Cool Whip. Spread in the crust and regrigerate at least 4 hours (or until set).
3. Store in the refrigerator.
The Keebler website says this makes 8 servings at 160 calories and 3.5 grams of fat apiece.
Number of Servings: 8
Recipe submitted by SparkPeople user NICHAEL.
Nutritional Info Amount Per Serving
- Calories: 216.3
- Total Fat: 9.7 g
- Cholesterol: 0.0 mg
- Sodium: 201.1 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 0.4 g
- Protein: 3.3 g
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