Honey Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
4 eggs1 cup unpacked brown sugar1 cup honey1 cup strong tea2 tsp baking powder1 tsp baking soda1 tsp cinnamon1/2 tsp ground cloves1/2 tsp nutmeg1 tsp allspice1/2 cup canola oil2 1/2 cup flour
Preheat oven to 350F. Beat eggs. Add sugar and honey; mix well. Add strong tea (cooled), baking powder, baking soda, cinnamon, cloves, nutmeg, and allspice. Mix well. Add oil, mix all ingredients again and lastly add flour, a little at a time. Beat well. Bake in 350F oven for 45 to 60 minutes. Bake in a round tube pan (coated with cooking spray).
Number of Servings: 20
Recipe submitted by SparkPeople user STEPHANKA66.
Number of Servings: 20
Recipe submitted by SparkPeople user STEPHANKA66.
Nutritional Info Amount Per Serving
- Calories: 200.3
- Total Fat: 6.7 g
- Cholesterol: 42.5 mg
- Sodium: 128.5 mg
- Total Carbs: 33.5 g
- Dietary Fiber: 0.6 g
- Protein: 2.9 g
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