Grilled Shrimp
- Number of Servings: 4
Ingredients
1 lb unpeeled, deveined shrimp2 tbsp olive oil1/4 cup chili sauce2 tbsp lemon juice2 tbsp worcestershire2 minced garlic cloves1/4 tsp ground red pepper
Mix all ingredients, cover and chill to marinade shrimp for 20 minutes. Grill on medium high heat on covered grill until shrimp turns pink.
Number of Servings: 4
Recipe submitted by SparkPeople user AMY3KIDS.
Number of Servings: 4
Recipe submitted by SparkPeople user AMY3KIDS.
Nutritional Info Amount Per Serving
- Calories: 183.9
- Total Fat: 8.7 g
- Cholesterol: 172.3 mg
- Sodium: 168.1 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.1 g
- Protein: 23.1 g
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