Chicka Chicka Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Romaine LettucePre Cooked Chicken Breast (no skin or bones)Chick PeasCeleryCucumbersCarrotsGreen Bell PeppersGoya Salad and vegatable SeasoningLemon Wedge
Clean and chop your Romain lettuce
Clean and chop the Celery, Carrots, Cucumber, Green Peppers
Drain and rinse the Chick Peas
Cut the Chicken breast into cubes (Make sure to purchase the Chicken pre cooked. or roasted*)
Add all ingredant to a large bowl
Add Goya Salad and Vegatable Seasoning and the juice from one lemon wedge
Toss and enjoy
(Serves 2-4 people)
Number of Servings: 4
Recipe submitted by SparkPeople user NIKKIYC.
Clean and chop the Celery, Carrots, Cucumber, Green Peppers
Drain and rinse the Chick Peas
Cut the Chicken breast into cubes (Make sure to purchase the Chicken pre cooked. or roasted*)
Add all ingredant to a large bowl
Add Goya Salad and Vegatable Seasoning and the juice from one lemon wedge
Toss and enjoy
(Serves 2-4 people)
Number of Servings: 4
Recipe submitted by SparkPeople user NIKKIYC.
Nutritional Info Amount Per Serving
- Calories: 301.7
- Total Fat: 3.9 g
- Cholesterol: 68.7 mg
- Sodium: 355.0 mg
- Total Carbs: 31.1 g
- Dietary Fiber: 8.3 g
- Protein: 36.1 g
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