Sesame Bean Sprouts
- Number of Servings: 4
Ingredients
4 cups mung bean sprouts1 tbsp sugar1/4 tsp salt2 tbsp soy sauce1 tbsp sesame oil2 tsp sesame seeds
Makes 4, 1-cup servings
Cover sprouts in boiling water for 2 minutes. Drain. Add remaining ingredients and toss to coat.
Number of Servings: 4
Recipe submitted by SparkPeople user STAREVE.
Cover sprouts in boiling water for 2 minutes. Drain. Add remaining ingredients and toss to coat.
Number of Servings: 4
Recipe submitted by SparkPeople user STAREVE.
Nutritional Info Amount Per Serving
- Calories: 89.8
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 611.5 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 2.2 g
- Protein: 4.7 g
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