Greek Pork Pita Pockets
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user AMANI*.
1 lb. boneless pork loin4 Tbs. olive oil4 Tbs. lemon juice1 Tbs. mustard2 cloves garlic1 tsp. dried oregano1 cup plain yogurt1 cup chopped cucumber1/2 tsp. crushed garlic1/2 tsp. dill weed2 pita pocketsOnions, redLettuceTomatoes
Number of Servings: 4
Recipe submitted by SparkPeople user AMANI*.
Nutritional Info Amount Per Serving
- Calories: 566.3
- Total Fat: 36.2 g
- Cholesterol: 66.0 mg
- Sodium: 307.3 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 2.7 g
- Protein: 32.4 g
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