Crockpot potato soup

(24)
  • Number of Servings: 8
Ingredients
8 cups chopped potato1/3 cup chopped onion3 cans chicken broth8 oz chopped turkey ham1 can lf cream of chicken souppepper8 oz lf cream cheese, cubed
Directions
Throw everything in the crockpot except the cream cheese. Leave the cream cheese out ot soften. Turn crockpot on high and let cook for 6-8 hours. Put cheese in and let melt. Stir and serve.

Number of Servings: 8

Recipe submitted by SparkPeople user ***BUBBLES***.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 252.7
  • Total Fat: 7.9 g
  • Cholesterol: 41.0 mg
  • Sodium: 1,078.4 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 12.5 g

Member Reviews
  • GARGIS
    This is fantastic!!! I have made it twice now. For those who think it needs a little something. I recommend using reduced fat philadelphia chive and onion cream cheese. - 3/7/10
  • JOJOK09
    This recipe is so quick and easy and it turned out wonderful. I used low fat cream cheese and Jennie O Smoked turkey sausage instead of the ham. It was wonderful. My husband ate seconds and took some to work the next day. Thanks so much for sharing. - 1/24/09
  • FITWIFEMOM15
    Very Goood! - 2/15/10
  • CD6041887
    I used Oredia Hash Browns Southern Style in place of the peeled potatoes. - 1/17/13
  • JNWLSN28
    Amazing recipe!!! I didnt have any ham so I substituted with hormel bacon bits. It's definitely going in my book if favorites :-) - 7/3/11
  • HARLEYGIRL70
    Had a better flavor the next day. I also added some corn the next day as it kind of reminded me of a corn chowder missing the corn. - 1/22/11
  • ELEMPE
    Oh my goodness!! I made this last night and it is MARVELOUS!! I just used ham lunch meat and made it on the stove. My husband, who wasn't so sure about having potato soup, LOVED IT! Thanks for the awesome recipe. It is going to be a frequent meal at our house! - 11/2/09
  • WESTWIND19
    I make it with fat free chicken soup and low sodium chicken broth. I can have a little shredded cheese with the extra fat and cals. Great soup anytime. Beats canned anyday! - 7/6/09
  • MONDIN1
    This potatp soup is wonderful, I wouldn't change anything. I would give it 5 stars - 1/20/09
  • PPAT2009
    IT WAS VERY GOOD , MY GRANDKIDS LOVE IT . - 1/20/09
  • STURGRA
    How any ounces or cups is in a serving? - 5/28/12
  • AMETCALFE2
    Delicious! I used chive & onion cream cheese and added some corn. Super yummy - 4/5/12
  • DREAMSOFSIZE6
    great recipe! I would add bacon instead of ham, though.. - 3/11/12
  • BRAD_ARMPITT
    This is my usual blend, too, although I've never tried it withthe cream cheese. It sounds incredible. I typically use green onions, as well. :) - 12/4/11
  • MAURICELEE
    Might use bacon instead of the ham - 10/18/11
  • HS2BOYS
    This is so good. My husband calls this "MMMMMM soup" that is all he says while he eats it . - 4/11/11
  • CD7422108
    I made this for my husband and I. It was very good and easy to make. Nice and thick with a good flavor! - 1/16/11
  • CD8812747
    Yum! It smelled so good all day! I added a tsp. of dry Hidden Valley Ranch to give it that little "something". - 1/5/11
  • KRISSAGRAY
    YUM!!!!!! - 12/13/09
  • KARALIANNE
    I used turkey bacon instead of the turkey ham, and I'm going to try leeks next time instead of regular onions. But WOW! It smelled wonderful all day, and I wasn't disappointed - BF liked it, too, so it'll go on our regular menu! - 4/3/09
  • BROOKEALYSON
    super easy to make - and even my husband who doesn't like potato soup had 2nds. I felt it was missing something though, but I'm going to make again, and add a few more things in - 3/3/09
  • ZIPPITYDOODA
    This is my favorite! I have never been able to make a good potato soup...until now. I've made it two or three times. I like it with or without additional cheese but what's great about it is that my fiance will eat it too! (Big meat and potato man).. Thank you thank you! - 2/20/09
  • MS.CHRISTIE
    umm, YUM!!!! - 2/13/09
  • SUGARPUNK52
    SOOOOOOOOOOOOO GOOD! Great for anytime. - 1/20/09
  • STARLUVER101
    Delicious!!! This has a permanent spot on our weekly menu. It was soo thick and had the perfect amount of everything! - 1/19/09