Fry Sauce

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1/2 cup mayonnaise1/2 cup ketchup1 tsp tabasco sauce1 tsp worcestershire sauce1/2 tsp black pepper1/4 tsp garlic powder
Directions
Mix all ingredients together.
Store in refrigerator.

Makes 16 1 tbs servings.

Number of Servings: 16

Recipe submitted by SparkPeople user SLCOLMAN.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 48.6
  • Total Fat: 4.6 g
  • Cholesterol: 1.7 mg
  • Sodium: 124.1 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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