Jambalaya w Chicken & Sausage
- Number of Servings: 8
Ingredients
*Del Monte Petite Cut Diced Tomatoes, 3.5 cup (remove)Louis Rich Turkey Smoked Sausage, 453 grams (remove)Celery, raw, 1 cup, diced (remove)Onions, raw, 2 cup, chopped (remove)Chicken Thigh, 4 thigh, bone and skin removed (remove)Swanson Chicken Broth 99% Fat Free, .875 cup (remove)Green Peppers (bell peppers), 1 cup, chopped (remove)Tony Chachere's Creole Seasoning, 1 tbsp (remove)Beans, pinto, 2 cup (remove)Success Brown Rice Boil in Bag, 2 cup (remove)
add all ingredients into crockpot except sausage and rice. cook in crockpot on low for 6 hours. Boil rice and sausage. add to crockpot and serve
Number of Servings: 8
Recipe submitted by SparkPeople user SHANNONA9706.
Number of Servings: 8
Recipe submitted by SparkPeople user SHANNONA9706.
Nutritional Info Amount Per Serving
- Calories: 273.1
- Total Fat: 7.6 g
- Cholesterol: 66.0 mg
- Sodium: 961.8 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 7.1 g
- Protein: 21.4 g
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