Baked Onion Rings

(3)
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 large sweet onions2 eggs, beaten1 1/2 cup crushed corn flakes2 tsp. sugar1 tsp. paprika1/4 tsp. garlic salt1/4 tsp. seasoned salt
Directions
Cut onions into 1/2 inch slices and separate into rings. Place eggs in shallow dish. Mix everything else together in another dish. Dip onion rings into eggs first, then in corn flake mixture and lay on a greased baking sheet. Bake at 375 degrees for 20-25 minutes until tender.

Number of Servings: 4

Recipe submitted by SparkPeople user KYGIRL1966.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 120.6
  • Total Fat: 3.0 g
  • Cholesterol: 106.3 mg
  • Sodium: 133.0 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 4.9 g

Member Reviews
  • LUCY2270
    These are sooo good! Better than any other recipe for Baked Onion rings I've tried! I had to sub Panko for the Cornflakes and I didn't have seasoned salt, but they were delicious and even the picky eaters gobbled them up! There are NO LEFTOVERS!!!! - 5/19/10

    Reply from KYGIRL1966 (5/19/10)
    I am glad you liked them. One of my faves for sure!

  • CD2404682
    Great Onion Ring recipe!! I accidently used cayenne instead of paprika, so mine were a little zesty. But great coating and texture. Will deffinately make again. - 6/6/12

    Reply from KYGIRL1966 (6/7/12)
    So glad you liked them. Makes me want some now!

  • MCDEANE52
    I can't wait to make these! I came to the site specially for a baked onion ring recipe and this is the best! Thank you for submitting it!!! - 5/8/09