Baked Onion Rings
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 large sweet onions2 eggs, beaten1 1/2 cup crushed corn flakes2 tsp. sugar1 tsp. paprika1/4 tsp. garlic salt1/4 tsp. seasoned salt
Cut onions into 1/2 inch slices and separate into rings. Place eggs in shallow dish. Mix everything else together in another dish. Dip onion rings into eggs first, then in corn flake mixture and lay on a greased baking sheet. Bake at 375 degrees for 20-25 minutes until tender.
Number of Servings: 4
Recipe submitted by SparkPeople user KYGIRL1966.
Number of Servings: 4
Recipe submitted by SparkPeople user KYGIRL1966.
Nutritional Info Amount Per Serving
- Calories: 120.6
- Total Fat: 3.0 g
- Cholesterol: 106.3 mg
- Sodium: 133.0 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 2.2 g
- Protein: 4.9 g
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