Turkey Chili
- Number of Servings: 10
Ingredients
Directions
Turkey breast (cooked)2 cans chili beans1 can pinto beans2 cans diced tomatoes
Mix it together in a big pot. Heat it up. Spice as you like. Eat!
Number of Servings: 10
Recipe submitted by SparkPeople user WEBWEAVER.
Number of Servings: 10
Recipe submitted by SparkPeople user WEBWEAVER.
Nutritional Info Amount Per Serving
- Calories: 150.6
- Total Fat: 1.3 g
- Cholesterol: 19.5 mg
- Sodium: 1,157.1 mg
- Total Carbs: 21.1 g
- Dietary Fiber: 5.5 g
- Protein: 12.1 g
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