Turkey Chili

  • Number of Servings: 10
Ingredients
Turkey breast (cooked)2 cans chili beans1 can pinto beans2 cans diced tomatoes
Directions
Mix it together in a big pot. Heat it up. Spice as you like. Eat!

Number of Servings: 10

Recipe submitted by SparkPeople user WEBWEAVER.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 150.6
  • Total Fat: 1.3 g
  • Cholesterol: 19.5 mg
  • Sodium: 1,157.1 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 5.5 g
  • Protein: 12.1 g

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