Judy's Homemade Goulash Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Venison, ground, 1 1/2 pounds1/2 c onion dicedMacaroni, dry, enriched, 8 oz Canned Tomatoes, 16 oz can Beans, red kidney, 16 oz can Tomato Soup, 4 cans (10.75 oz)
Brown the burger and onions while the macaroni is cooking. Drain whatever grease is in burger and return to pan. Drain macaroni and add it to the burger. Add rest of the ingredients and enough water to make it soupy usually equally cans of water or less to soup. Salt and pepper to taste.
24-1c servings
Number of Servings: 24
Recipe submitted by SparkPeople user DAISYLADY.
24-1c servings
Number of Servings: 24
Recipe submitted by SparkPeople user DAISYLADY.
Nutritional Info Amount Per Serving
- Calories: 141.4
- Total Fat: 2.9 g
- Cholesterol: 27.7 mg
- Sodium: 400.9 mg
- Total Carbs: 18.3 g
- Dietary Fiber: 2.4 g
- Protein: 10.8 g
Member Reviews