Chicken Skillet Salsa

  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 can of corn1 can of beans1.5 cups cooked boneless, skinless chicken breast1 16 oz jar of salsa1 cup of cooked potatoes of hashbrowns
Directions
Mix all the ingredients on the stove until warm. Serves 6.

Number of Servings: 6

Recipe submitted by SparkPeople user AWILKINS4.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 210.9
  • Total Fat: 3.9 g
  • Cholesterol: 36.7 mg
  • Sodium: 515.8 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 5.6 g
  • Protein: 19.8 g

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