Homemade Runza's

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 medium onion1/2 lb lean ground beef1/2 medium head of cabbage1 package pillsbury thin pizza crust dough
Directions
Brown ground beef. While beef is cooking, dice onion and cabbage. Add onion and cabbage into ground beef. Saute until cabbage and onions are soft and mixture has reduced in size. Cut pizza dough into 10 equal squares. Place 1/2 cup of ground beef mixture on 5 of the dough squares. Place the other 5 squares on top of the already prepared squares and crimp edges to make a pocket. Bake pockets at 400 degrees for 9-12 minutes or until golden brown.

Number of Servings: 6

Recipe submitted by SparkPeople user NDSUGRL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 286.5
  • Total Fat: 12.3 g
  • Cholesterol: 28.3 mg
  • Sodium: 348.0 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 12.8 g

Member Reviews
  • PRAIRIEGIRL08
    Looks good! I'm going to try this real soon. - 1/21/09